Food / Craft / Lifestyle
Oven roasted broccolis Serves up to 4 Main Ingredients: 3 branches of broccolis Broccoli marinade: 1/2 cup olive oil, 2 tbsp lemon juice, 1/2 tsp salt, 1tsp garlic powder Sauce: 4 tbsp mayo, 1 tbsp heavy creme, 1 tsp garlic powder, 1tsp lemon juice, 1/2 […]
Parsnip Puree Serves up to 4 Ingredients: 5 parsnips (roughly about 4 1/2 cups chopped), 3 cloves garlic, 1 cup heavy cream, 1 cup whole milk (or more for thinner texture), 2 tbsp butter, 1 tsp salt (adjust to your taste). […]
Tapas: Gambas Al Ajillo (Spanish side dish) Serves about 2-4 people Ingredients: 1LB Shrimp (I used 13-15 count per pound, however, smaller ones are just fine too), 1 cup chopped onions, 1/2 cup chopped garlic ( or more if you like) 1/2 cup olive oil […]